Today is my uncle's 60th birthday! I wanted to make him a cake as a little surprise. I was inspired by the cake that I got from Carlo's Bakery a couple weeks ago. I made two 6 inch rounds of yellow cake and then made chocolate buttercream frosting . I like the 6" size, as 2 sticks of butter (I reduced the recipe a bit) in the frosting is a nice amount to frost and decorate. Instead of using all regular cocoa powder, I used mostly dark cocoa powder. Ideally it is nice to frost the cake soon after baking, which I did here, as it locks in the moisture of the cake. Frosting layer in between the 2 cake rounds. Then I frosted it all. Here is the utensil I used to make rings around the side of the cake. I had never tried this before and it was fun. I wouldn't have been able to do it very successfully without the round turntable plate that the cake was on. After adding those rings on the sides, I just added the bottom layer of shells, and wrote his name...
Your cakes are sooo cute and pretty. Are you making your sister's wedding cake? You did an awesome job!!!! It looks really professional. I can't wait until we make a cake.
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